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Strawberry Banana Protein Ice Cream

Nutrition Facts:


210 calories, 1.5g fat, 39g carbs, 13g protein, 5g fiber

2 Servings


  • 2 bananas, sliced and frozen

  • 1 scoop Plant Fusion Vanilla Protein Powder

  • 1 cup strawberries, frozen

  • 2-3 tbsp almond milk


  1. Blend all ingredients in a high-speed blender until smooth and creamy.

  2. Serve immediately for a soft-serve consistency, or freeze for a couple of hours for a more firm texture.

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